Emily + Dan's wedding was the first time we worked at Southwood Estate, where we've now developed an amazing relationship with Dana + Hart, the owners. We're looking forward to creating more magic there in 2015 and 2016! The great thing about Southwood is that it can become anything you want it to. Emily + Dan decided on a minimal affair focused on the epic views. We dodged a rainstorm that began just as the last guest walked into the reception tent.
We covered the birch arbor in cotton as a nod to Dan's grandfather, who worked in cotton fields down south all his life. But, the real star of the show was the food. Fire Roasted killed it, as always, creating the most epic buffet I've ever seen. Veggies on veggies on veggies!